Per serving: 0g carbohydrate, 0g fiber
Per serving: 53 calories, 1 g carbohydrate, 0 g fiber, 7 g protein, 0 g fat, 0 g sat. fat, 104 mg sodium
This Gulf Coast classic might just get you dreaming of the bayou. Shrimp is one of my favorite proteins to cook with, because it’s low in calories and is ready in a snap. The complex spicy flavors will only make it look like you spent hours in the kitchen.
Featured in Tanya’s new book, The Miracle Carb Diet: Make Calories and Fat Disappear – with Fiber! here!