Not a coconut fan? Try 20/20 Fruit n Yogurt Pops instead.
INGREDIENTS (serves 4):
- 1/4 cup (1 scoop) Vanilla 20/20 Fiber/Protein Powder
- 1/4 cup unsweetened coconut milk
- Combine all ingredients n a food processor or blender and pulse until well combined, about 8-10 seconds. Optional, leave some coconut flakes aside to have full flakes in bar.
- Divide yogurt mixture evenly among 4 reusable popsicle molds. If left coconut aside, divide between popsicle molds.
- Place molds in freezer to set ~3 hours - overnight.
- Remove from the freezer. Place mold under hot water for 3 seconds and gently remove ice pop from mold. Serve and enjoy!