Baked Cabbage Parmesan By Tanya Zuckerbrot, MS, RD This crispy cabbage Parmesan is a lighter, fiber-rich twist on classic chicken Parmesan or eggplant Parmesan. Instead of using breaded chicken or eggplant, thick...
F-Factor Addictive Pickled Cabbage By Tanya Zuckerbrot, MS, RD This quick pickled cabbage is one of the easiest ways to add fiber, crunch, and bold flavor to your meals. Cabbage is naturally high...
F-Factor Roasted Miso Cabbage with Chili Crunch Yogurt Welcome back to my cabbage series where we take one of the most underrated vegetables in your kitchen and turn it into something deeply satisfying. #3 This recipe layers...
F-Factor Asian Crunch Cabbage Slaw Crisp, colorful, and packed with fiber, this vibrant cabbage slaw delivers bold flavor while supporting blood sugar balance and satiety. Purple cabbage, carrots, and cucumber provide natural crunch and...
Air Fryer Buffalo Cauliflower Bites Recipe rehab, bar food style! Serve with celery sticks and F-Factor Ranch Dressing for a health-ified take on this fan favorite game-day treat. No air fryer? No problem –...
20/20 Chocolate Covered Strawberries Special delivery! Not only do these chocolate covered strawberries have 25% less calories and almost 95% less sugar than kind that arrive in the mail, but they have TRIPLE...
Firecracker Tuna Bites INGREDIENTS (serves 1): PREPARATIONS: Add 1 tsp oil to a nonstick pan and place a nonstick pan over medium high heat. Add yellowtail and cook ~2-3 minutes. Remove yellowtail...
Creamy Cauliflower Hummus Swapping out a portion of the chickpeas for cauliflower cuts the carb count in this vegan recipe. INGREDIENTS (serves 12, 2 Tbsp per serving): PREPARATIONS: In the bowl of...
Crispy Zucchini Fries Serve with Spicy Yogurt Dip. INGREDIENTS (serves 4): PREPARATIONS: Preheat the air fryer to 400˚F. Cut zucchini into 1-in thick steak fries, discarding the ends. Set aside. Make crispy...
Spicy Yogurt Dip An easy-to-make sauce for dipping and spreading. Perfect with crispy zucchini fries. INGREDIENTS (serves 24): PREPARATIONS: Whisk together all ingredients until well combined. Refrigerate, covered, until ready to use.
Homemade Lime Spiced Tortilla Chips Store-bought tortilla chips usually have little fiber, minimal protein, and a high net carb, making them a less than ideal way to quell your crunchy craving. Get your chips...
Spinach Mozzarella Patties INGREDIENTS (Yields 8, 1 pattie per person): PREPARATIONS: Sautee spinach in olive oil until wilted. In a bowl, combine spinach, ricotta cheese, egg whites, F-Factor 20/20 Unflavored Fiber/Powder, and...